发表状态 | 已发表Published |
题名 | The determinants of mutton consumption-at-home in urban China using an IHS double-hurdle model |
作者 | |
发表日期 | 2018 |
发表期刊 | British Food Journal
![]() |
ISSN/eISSN | 0007-070X |
卷号 | 120期号:5页码:952-968 |
摘要 | Purpose: China is not only the biggest mutton consumer, but also the top mutton importer in the world. China’s urban households are becoming the key driving force behind a surge in mutton consumption. Therefore, the purpose of this paper is to investigate the determinants of mutton demand in urban China. Design/methodology/approach: Based on a sample of 32,910 urban households across six provinces and autonomous regions, an inverse hyperbolic sine (IHS) double-hurdle model is estimated, by maximum likelihood estimation, to reveal the determinants of mutton consumption-at-home. Findings: The empirical results indicate that, first, household income has a positive effect on mutton consumption, and higher income households have a higher income elasticity; second, wet weather increases probability, but reduces conditional level and unconditional level; finally, minority group households consume more mutton than Han group households. Practical implications: It is necessary for policymakers to develop a long-term outlook in relation to the increase of China’s mutton appetite and to shift from a domestic perspective to a global one and develop diversified import strategies. Furthermore, policymakers require to make a practicable emergency preplan for tackling short-term agglomeration of demand for mutton, attributed to festivals, and religious events of a minority ethnic group. Originality/value: This is a major work based on a large sample of 32,910 urban households conducted by the National Bureau of Statistics of China. This paper uses an IHS double-hurdle model to quantify the determinants of mutton consumption; it sheds light on the climatic, regional, and ethnic characteristics of mutton consumption in urban China. |
关键词 | Determinants Ethnic groups Inverse hyperbolic sine double-hurdle model Mutton consumption-at-home Urban China |
DOI | 10.1108/BFJ-06-2017-0337 |
URL | 查看来源 |
收录类别 | SCIE ; SSCI |
语种 | 英语English |
WOS研究方向 | Agriculture ; Food Science & Technology |
WOS类目 | Agricultural Economics & Policy ; Food Science & Technology |
WOS记录号 | WOS:000432182400002 |
Scopus入藏号 | 2-s2.0-85046862256 |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | https://repository.uic.edu.cn/handle/39GCC9TT/6340 |
专题 | 北师香港浸会大学 |
通讯作者 | Chen, Yongfu |
作者单位 | 1.College of Economics and Management,China Agricultural University,Beijing,China 2.United International College,Beijing Normal University-Hong Kong Baptist University,Zhuhai,China |
推荐引用方式 GB/T 7714 | Chen, Yongfu,Zhu, Wenbo,Chen, Ziyuan. The determinants of mutton consumption-at-home in urban China using an IHS double-hurdle model[J]. British Food Journal, 2018, 120(5): 952-968. |
APA | Chen, Yongfu, Zhu, Wenbo, & Chen, Ziyuan. (2018). The determinants of mutton consumption-at-home in urban China using an IHS double-hurdle model. British Food Journal, 120(5), 952-968. |
MLA | Chen, Yongfu,et al."The determinants of mutton consumption-at-home in urban China using an IHS double-hurdle model". British Food Journal 120.5(2018): 952-968. |
条目包含的文件 | 条目无相关文件。 |
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。
修改评论