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	Elucidation of Anti-Obesity Mechanisms of Phenolics in Artemisiae argyi Folium (Aiye) by Integrating LC-MS, Network Pharmacology, and Molecular Docking 期刊论文 Life,2024, 卷号: 14, 期号: 6 作者: Liu, Yongxiang; Luo, Jinhai; Xu, Baojun 收藏 \| 浏览/下载：14/0 \| 提交时间：2024/09/04 Artemisiae argyi Folium LC-MS molecular docking network pharmacology obesity
	Alteration of phenolic profiles and antioxidant capacities of common buckwheat and tartary buckwheat produced in China upon thermal processing 期刊论文 Journal of the Science of Food and Agriculture,2019, 卷号: 99, 期号: 12, 页码: 5565-5576 作者: Liu, Yongxiang; Cai, Chunzhi; Yao, Yiliang; Xu, Baojun Adobe PDF(538Kb) \| 收藏 \| 浏览/下载：44/27 \| 提交时间：2021/04/23 antioxidant capacities common buckwheat HPLC phenolic compounds tartary buckwheat thermal processing