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利用益生元食用菌beta-葡聚糖微胶囊化包埋新型抗肥胖...
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The golden era of fruit juices-based probiotic beverages: Recent advancements and future possibilities
评论文章
2024
作者:
Meenu, Maninder
;
Kaur, Sukhraj
;
Kaur, Maninder
;
Mradula, Mradula
;
Khandare, Kiran
收藏
  |  
浏览/下载:16/0
  |  
提交时间:2024/09/04
Fermentation
fortification
Fruit juices
Functional-food
Health-benefits
Probiotics
New Insights into Recent Trends and Emerging Technologies in Apple Sorting
评论文章
2024
作者:
Meenu, Maninder
;
Choudhary, Pinki
;
Kaushal, Priya
;
Verma, Naveen
;
Yadav, Yogesh Kumar
收藏
  |  
浏览/下载:14/0
  |  
提交时间:2024/03/12
Apple
classification
defects
digital imaging
optical properties
spectral imaging
Non-destructive prediction of total phenolics and antioxidants in hulled and naked oat genotypes with near-infrared spectroscopy
期刊论文
Journal of Food Measurement and Characterization,2023, 卷号: 17, 期号: 5, 页码: 4893-4904
作者:
Meenu, Maninder
;
Cozzolino, Daniel
;
Xu, Baojun
收藏
  |  
浏览/下载:16/0
  |  
提交时间:2023/11/21
NIR spectroscopy (NIRS)
Oats
Partial least square regression
Phenolic content
Prediction
New insights into chemical compositions and health-promoting effects of black beans (Phaseolus vulgaris L.)
期刊论文
Food Frontiers,2023, 卷号: 4, 期号: 3, 页码: 1019-1038
作者:
Meenu, Maninder
;
Chen, Pengyu
;
Mradula, Mradula
;
Chang, Sam K.C.
;
Xu, Baojun
收藏
  |  
浏览/下载:18/0
  |  
提交时间:2023/11/21
anthocyanins
black beans
health-promoting effects
nutritional composition
Phaseolus vulgaris
phytochemicals
Antibacterial activity of essential oils from different parts of plants against Salmonella and Listeria spp.
评论文章
2023
作者:
Meenu, Maninder
;
Padhan, Bandana
;
Patel, Madhumita
;
Patel, Rajkumar
;
Xu, Baojun
收藏
  |  
浏览/下载:13/0
  |  
提交时间:2023/04/18
Antibacterial activity
Essential oils
Listeria spp
Plant material
Salmonella spp.
Comparative Study on Phytochemical Profiles and Antioxidant Capacities of Chestnuts Produced in Different Geographic Area in China
著作章节
出自: Phytochemical Antioxidants and Health, Basel:MDPI, 2023
作者:
Xu, Ziyun
;
Meenu, Maninder
;
Chen, Pengyu
;
Xu, Baojun
收藏
  |  
浏览/下载:11/0
  |  
提交时间:2023/10/07
chestnuts
Castanea mollissima
phenolic properties
antioxidant capacities
Rapid determination of β-glucan content of hulled and naked oats using near infrared spectroscopy combined with chemometrics
期刊论文
Foods,2022, 卷号: 11, 期号: 1
作者:
Meenu, Maninder
;
Zhang, Yaqian
;
Kamboj, Uma
;
Zhao, Shifeng
;
Cao, Lixia
收藏
  |  
浏览/下载:22/0
  |  
提交时间:2022/01/05
NIR spectroscopy
Oats
Partial least square regression
Prediction
β-glucan
A Narrative Review on Microencapsulation of Obligate Anaerobe Probiotics Bifidobacterium, Akkermansia muciniphila, and Faecalibacterium prausnitzii
评论文章
2022
作者:
Chen, Yining
;
Meenu, Maninder
;
Xu, Baojun
收藏
  |  
浏览/下载:17/0
  |  
提交时间:2021/10/19
Akkermansia muciniphila
bifidobacterium
Microencapsulation
stability
viability
Recent Development in Bioactive Compounds and Health Benefits of Kumquat Fruits
评论文章
2022
作者:
Li, Xunhan
;
Meenu, Maninder
;
Xu, Baojun
收藏
  |  
浏览/下载:19/0
  |  
提交时间:2022/02/23
bioactive compounds
essential oils
Kumquat
peel
pulp
Impact of germination time on resveratrol, phenolic acids, and antioxidant capacities of different varieties of peanut (Arachis hypogaea linn.) from China
期刊论文
Antioxidants,2021, 卷号: 10, 期号: 11
作者:
Zhou, Ziying
;
Fan, Zhili
;
Meenu, Maninder
;
Xu, Baojun
收藏
  |  
浏览/下载:22/0
  |  
提交时间:2022/02/23
Antioxidant capacities
Germination
Peanut
Phenolic compounds
Trans‐resveratrol