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A review on colorimetric indicators for monitoring product freshness in intelligent food packaging: Indicator dyes, preparation methods, and applications 期刊论文
Comprehensive Reviews in Food Science and Food Safety,2022, 卷号: 21, 期号: 3, 页码: 2489 - 2519
作者:  Luo, Xiaoyu;  Zaitoon, Amr;  Lim, Loong Tak
收藏  |  浏览/下载:23/0  |  提交时间:2022/05/05
Triggered and controlled release of active gaseous/volatile compounds for active packaging applications of agri-food products: A review 评论文章
2022
作者:  Zaitoon, Amr;  Luo, Xiaoyu;  Lim, Loong Tak
收藏  |  浏览/下载:19/0  |  提交时间:2022/02/23