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New insight into mycochemical profiles and antioxidant potential of edible and medicinal mushrooms: A review 评论文章
2019
作者:  Islam, Tahidul;  Ganesan, Kumar;  Xu, Baojun
收藏  |  浏览/下载:7/0  |  提交时间:2021/04/23
Anti-obesity effects of medicinal and edible mushrooms 评论文章
2018
作者:  Ganesan, Kumar;  Xu, Baojun
Adobe PDF(1981Kb)  |  收藏  |  浏览/下载:36/18  |  提交时间:2021/04/23
Vitamin D2, Ergosterol, and Vitamin B2 Content in Commercially Dried Mushrooms Marketed in China and Increased Vitamin D2 Content Following UV-C Irradiation 期刊论文
International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition,2017, 卷号: 87, 期号: 5-6, 页码: 237-246
作者:  Huang, Guocheng;  Cai, Weixi;  Xu, Baojun
收藏  |  浏览/下载:12/0  |  提交时间:2021/04/23
Health and risk assessment by ICP-OES of heavy metals and trace minerals in commercial mushrooms marketed in China 期刊论文
International Journal of Medicinal Mushrooms,2017, 卷号: 19, 期号: 7, 页码: 653-665
作者:  Huang, Mengyi;  Zeng, Huansong;  Xu, Baojun
收藏  |  浏览/下载:16/0  |  提交时间:2021/04/23
Phenolic profiles, antioxidant capacities and metal chelating ability of edible mushrooms commonly consumed in China 期刊论文
LWT - Food Science and Technology,2016, 卷号: 72, 页码: 423-431
作者:  Islam, Tahidul;  Yu, Xiaoming;  Xu, Baojun
收藏  |  浏览/下载:23/0  |  提交时间:2021/04/23