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Elucidation of Anti-Obesity Mechanisms of Phenolics in Artemisiae argyi Folium (Aiye) by Integrating LC-MS, Network Pharmacology, and Molecular Docking 期刊论文
Life,2024, 卷号: 14, 期号: 6
作者:  Liu, Yongxiang;  Luo, Jinhai;  Xu, Baojun
收藏  |  浏览/下载:18/0  |  提交时间:2024/09/04
Mass spectrometry-based metabolomics investigation on two different indica rice grains (Oryza sativa L.) under cadmium stress 期刊论文
Food Chemistry,2021, 卷号: 343
作者:  Zeng, Ting;  Fang, Baohua;  Huang, Fenglin;  Dai, Li;  Tang, Zhi
收藏  |  浏览/下载:17/0  |  提交时间:2021/10/19
Metabolic signatures for safety assessment of low-level cadmium exposure on human osteoblast-like cells 期刊论文
Ecotoxicology and Environmental Safety,2021, 卷号: 207
作者:  Tian, Jinglin;  Li, Zhenchi;  Wang, Liuyi;  Qiu, Deyi;  Zhang, Xianchen
收藏  |  浏览/下载:21/0  |  提交时间:2021/10/19
Discrimination of reconstituted milk in China market using the content ratio of lactulose to furosine as a marker determined by LC-MS/MS 期刊论文
LWT,2020, 卷号: 117
作者:  Liu, Hongting;  Huang, Riming;  Zeng, Guangfeng;  Xu, Zhenlin;  Sun, Yuanming
收藏  |  浏览/下载:19/0  |  提交时间:2021/04/23
The latest developments and applications of mass spectrometry in food-safety and quality analysis 评论文章
2013
作者:  Wang, Xian;  Wang, Shujuan;  Cai, Zongwei
收藏  |  浏览/下载:13/0  |  提交时间:2021/10/19