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| A comprehensive review of modified biochar-based advanced oxidation processes for environmental pollution remediation: efficiency, mechanism, toxicity assessment 评论文章
2025
作者: Fu, Yue; Yi, Yunqiang; Wang, Yu
  收藏 | 浏览/下载：32/0 | 提交时间：2025/07/22
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| Synthesis, characterization and therapeutic advancements in cyclodextrin-based drug delivery systems for oncology: a review 评论文章
2025
作者: Zhang, Wanjie; Zhang, Shuwei; Li, Xiaojie; Tan, Yan Qin
收藏 | 浏览/下载：35/0 | 提交时间：2025/07/21
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| Role of oxeiptosis in disease mechanisms and therapeutic opportunities 评论文章
2025
作者: Bhuvaneshwari, K.; Harithpriya, Kannan; Ganesan, Kumar; Xu, Baojun; Ramkumar, Kunka Mohanram
收藏 | 浏览/下载：43/0 | 提交时间：2025/07/22
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| Critical review on orally administered nutricosmetics: Food-based solutions conferring skin health from the inside out 评论文章
2025
作者: Ren, Yongxin; Liu, Dongcheng; Xu, Baojun
收藏 | 浏览/下载：108/0 | 提交时间：2025/05/06
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| A critical review on effects of artificial sweeteners on gut microbiota and gastrointestinal health 评论文章
2025
作者: Sun, Yizhe; Xu, Baojun
收藏 | 浏览/下载：42/0 | 提交时间：2025/05/06
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| A Comprehensive Review of the Chemical Constituents and Functional Properties of Adzuki Beans (Vigna angulariz) 评论文章
2025
作者: Guo, Qingfeng; Luo, Jinhai; Zhang, Xia; Zhi, Jiale; Yin, Zhenhua
收藏 | 浏览/下载：32/0 | 提交时间：2025/05/06
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| DNA Cleavage System by Nanomaterials 评论文章
2025
作者: Li, Jinci; Zhao, Yingcan
收藏 | 浏览/下载：38/0 | 提交时间：2025/05/06 |
| Neoadjuvant Strategies for Triple Negative Breast Cancer: Current Evidence and Future Perspectives 评论文章
2025
作者:
收藏 | 浏览/下载：134/0 | 提交时间：2025/05/06
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| Advancements in Injectable Hydrogels for Controlled Insulin Delivery: A Comprehensive Review of the Design, Properties and Therapeutic Applications for Diabetes and Its Complications 评论文章
2025
作者: Li, Lin; Wang, Ya
收藏 | 浏览/下载：81/0 | 提交时间：2025/05/06
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| Latest research progress on anti-microbial effects, mechanisms of action, and product developments of dietary flavonoids: A systematic literature review 评论文章
2025
作者: Luo, Jincan; Luo, Jinhai; Sheng, Zhili
收藏 | 浏览/下载：26/0 | 提交时间：2025/03/10
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