Status | 已发表Published |
Title | Purification and characterization of fibrinolytic enzyme from a bacterium isolated from soil |
Creator | |
Date Issued | 2018-02-01 |
Source Publication | 3 Biotech
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ISSN | 2190-572X |
Volume | 8Issue:2 |
Abstract | A novel extracellular enzyme with strong fibrinolytic activity, produced by Bacillus tequilensis, which was isolated from the soil of Zhuhai City (China) was purified and characterized. The enzyme was secreted by cultured B. tequilensis in solid state and purified at a high efficiency using the combination of salting out, ion exchange chromatography, and size exclusion chromatography. The enzyme was estimated to have a molecular weight of approximately 27 kDa, pI of 8.9 ± 0.1, to stable at pH 5.0–12.0 and up to 50 °C; the optimum pH and temperature are 10.5 and 45 °C (2373.59 ± 54.81 U/mg), respectively. The fibrinolytic activity was enhanced by K, Na, Mg, Mn, Ca, and Ba and inhibited by Cu, Zn, and Fe. Moreover, the activity was slightly enhanced by PMSF and EDTA at low concentrations and inhibited by β-mercaptoethanol. The N-terminal amino acid sequence is AQSVPYGISQI. The enzyme has a higher enzymatic activity than most other fibrinolytic enzymes. The high thermal stability indicated that it is easy to preserve and could be activated under high-temperature conditions. |
Keyword | Bacillus tequilensis Characterization Fibrinolytic enzyme Identification Purification |
DOI | 10.1007/s13205-018-1115-4 |
URL | View source |
Indexed By | SCIE |
Language | 英语English |
WOS ID | WOS:000424104200003 |
Scopus ID | 2-s2.0-85041623603 |
Citation statistics | |
Document Type | Journal article |
Identifier | http://repository.uic.edu.cn/handle/39GCC9TT/6317 |
Collection | Faculty of Science and Technology |
Corresponding Author | Lei, Bo |
Affiliation | 1.Food Science and Technology Program, Beijing Normal University-Hong Kong Baptist University United International College, Zhuhai, 28 Jinfeng Road, Tangjiawan, 519085, China 2.State Key Laboratory of Environmental and Biological Analysis, Department of Chemistry, Hong Kong Baptist University, Kowloon Tong, 224 Waterloo Road, Hong Kong, China 3.Zhuhai Key Laboratory of Agriculture Product Quality and Food Safety, Zhuhai, 28, Jinfeng Road, Tangjiawan, 519085, China 4.Department of Biotechnology, Vignan’s Foundation for Science, Technology and Research University (Deemed to be University), Guntur, 5222, India |
First Author Affilication | Beijing Normal-Hong Kong Baptist University |
Corresponding Author Affilication | Beijing Normal-Hong Kong Baptist University |
Recommended Citation GB/T 7714 | Xin, Xiong,Ambati, Ranga Rao,Cai, Zongweiet al. Purification and characterization of fibrinolytic enzyme from a bacterium isolated from soil[J]. 3 Biotech, 2018, 8(2). |
APA | Xin, Xiong, Ambati, Ranga Rao, Cai, Zongwei, & Lei, Bo. (2018). Purification and characterization of fibrinolytic enzyme from a bacterium isolated from soil. 3 Biotech, 8(2). |
MLA | Xin, Xiong,et al."Purification and characterization of fibrinolytic enzyme from a bacterium isolated from soil". 3 Biotech 8.2(2018). |
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