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Faculty of Science and Tech...
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XU Baojun
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2014
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Germination
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antioxidants
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Kinetic changes of nutrients and antioxidant capacities of germinated soybean (glycine max l.) and mung bean (vigna radiata l.) with germination time
Review
2014
Authors:
Huang, Xiya
;
Cai, Weixi
;
Xu, Baojun
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Submit date：2021/04/23
Germination
mung bean
soybean
ascorbic acid
phenolic
antioxidants
isoflavones
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