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Predicting on restaurant's hygiene rating: Does customer review emotion and content matter? Journal article
British Food Journal,2023, volume: 125, issue: 11, pages: 3871-3887
Authors:  Jeon, Jiyeon;  Kim, Eojina;  Wang, Xi;  Tang, Liang(Rebecca) R.
Favorite  |  View/Download:14/0  |  Submit date:2023/11/21
Recommend or not? The influence of emotions on passengers’ intention of airline recommendation during COVID-19 Journal article
Tourism Management,2023, volume: 95
Authors:  Wang, Xi;  Zheng, Jie;  Tang, Liang(Rebecca);  Luo, Yi
Favorite  |  View/Download:146/0  |  Submit date:2023/02/07
Revisit hospitality and tourism research rankings in six journals: Second decade of the new millennium Journal article
Journal of Global Hospitality and Tourism,2022, volume: 1, issue: 1, pages: 1-15
Authors:  Cao, Yuehan;  Jeon, Jiyeon;  Tang, Liang (Rebecca);  Wang, Xi
Favorite  |  View/Download:49/0  |  Submit date:2023/02/08
What factors affect entrepreneurial intention in sharing accommodations? The application of the entrepreneurial event model Journal article
Journal of Global Hospitality and Tourism,2022, volume: 1, issue: 1, pages: 31-50
Authors:  Kim, Jaewook;  Tang, Liang(Rebecca);  Wang, Xi
Favorite  |  View/Download:52/0  |  Submit date:2023/02/08
The uniqueness of entrepreneurship in the sharing accommodation sector: Developing a scale of entrepreneurial capital Journal article
International Journal of Hospitality Management,2020, volume: 84
Authors:  Kim, Jaewook;  Tang, Liang (Rebecca);  Wang, Xi
Favorite  |  View/Download:51/0  |  Submit date:2023/02/07
Estimating spatial effects on peer-to-peer accommodation prices: Towards an innovative hedonic model approach Journal article
International Journal of Hospitality Management,2019, volume: 81, pages: 43-53
Authors:  Tang, Liang (Rebecca);  Kim, Jaewook;  Wang, Xi
Favorite  |  View/Download:50/0  |  Submit date:2023/02/07
More than words: Do emotional content and linguistic style matching matter on restaurant review helpfulness? Journal article
International Journal of Hospitality Management,2019, volume: 77, pages: 438-447
Authors:  Wang, Xi;  Tang, Liang (Rebecca);  Kim, Eojina
Favorite  |  View/Download:51/0  |  Submit date:2023/02/07