状态 | 已发表Published |
题名 | A critical review on the impacts of β-glucans on gut microbiota and human health |
作者 | |
发表日期 | 2018-11-01 |
发表期刊 | Journal of Nutritional Biochemistry |
ISSN | 0955-2863 |
卷号 | 61 |
页码 | 101-110 |
摘要 | The β-glucans are the glucose polymers present in the cells walls of yeast, fungi and cereals. β-Glucans are the major compositions of various nutritional diets such as oats, barley, seaweeds and mushrooms. Various biological activities of β-glucans have been reported such as anticancer, antidiabetic, anti-inflammatory and immune-modulating effects. The importance of β-glucans in food processing industries such as bread preparation, yogurt and pasta have been well elucidated. In recent findings on food science research gut microbiota plays a significant role and vastly studied for its intermediate role in regulating health. Several reports have suggested that β-glucans should have a significant impact on the gut microbiota changes and in turn on human health. The review was aimed to accumulate the evidence on types of β-glucans, their functional properties and the mechanism by how the β-glucans regulate the gut microbiota and human health. The various in vitro, in vivo and clinical studies, have been summarized, in particular, the changes happening upon the β-glucans supplementation on the gut microbiota. Overall, this review updates the recent studies on β-glucans and gut microbiota and also inputs the demanding questions to be addressed in β-glucans–microbiota research in the future. |
关键词 | Anticancer Antidiabetic Immunomodulation Microbiota SCFA β-Glucans |
DOI | 10.1016/j.jnutbio.2018.06.010 |
相关网址 | 查看来源 |
收录类别 | SCIE |
语种 | 英语English |
WOS研究方向 | Biochemistry & Molecular Biology ; Nutrition & Dietetics |
WOS类目 | Biochemistry & Molecular Biology ; Nutrition & Dietetics |
WOS记录号 | WOS:000451791100011 |
引用统计 | |
文献类型 | 评论文章 |
条目标识符 | https://repository.uic.edu.cn/handle/39GCC9TT/1265 |
专题 | 理工科技学院 |
通讯作者 | Xu, Baojun |
作者单位 | Food Science and Technology Program,Beijing Normal University-Hong Kong Baptist University United International College,Hong Kong |
第一作者单位 | 北师香港浸会大学 |
通讯作者单位 | 北师香港浸会大学 |
推荐引用方式 GB/T 7714 | Jayachandran, Muthukumaran,Chen, Jiali,Chung, Stephen Sum Manet al. A critical review on the impacts of β-glucans on gut microbiota and human health. 2018. |
条目包含的文件 | 条目无相关文件。 |
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。
修改评论