状态 | 已发表Published |
题名 | Botryococcus as an alternative source of carotenoids and its possible applications–an overview |
作者 | |
发表日期 | 2018-05-19 |
发表期刊 | Critical Reviews in Biotechnology |
ISSN | 0738-8551 |
卷号 | 38 |
期号 | 4 |
页码 | 541-558 |
摘要 | The enhanced interest in carotenoid research arises partly because of their application in the food and health industries and partly because of the necessity to find a commercially viable natural source for their mass production. The bottlenecks in finding a natural source of carotenoids which can compete with the synthetic products is the mass production of the organism that produces carotenoids, cell harvesting and extraction methods of carotenoids. The microalga Botryococcus braunii is an interesting organism for its commercial value as a rich source of carotenoids. It contains lutein as major carotenoid which is considered to be one of the beneficial carotenoids in human health applications. The current paper reviews the status of B. braunii as an alternative source of carotenoid production on the commercial scale addressing aspects like cultures of algae, factors that enhance the production and accumulation of carotenoids, cell harvesting methods, and carotenoid extraction. The paper also presents an overview of identification, characterization and structural elucidation of carotenoids from B. braunii and their bioactivity. |
关键词 | analysis B. braunii biological activities carotenoids possible applications stress factors |
DOI | 10.1080/07388551.2017.1378997 |
相关网址 | 查看来源 |
收录类别 | SCIE |
语种 | 英语English |
WOS研究方向 | Biotechnology & Applied Microbiology |
WOS类目 | Biotechnology & Applied Microbiology |
WOS记录号 | WOS:000428292300005 |
Scopus入藏号 | 2-s2.0-85029908614 |
引用统计 | |
文献类型 | 评论文章 |
条目标识符 | https://repository.uic.edu.cn/handle/39GCC9TT/6314 |
专题 | 理工科技学院 |
作者单位 | 1.Food Science and Technology Programme, Beijing Normal University-Hong Kong Baptist University United International College, China 2.University United International College, Zhuhai, China 3.Estuarine Fisheries Research Institute of Doumen, Zhuhai, China 4.Department of Chemistry, Sri Vivekananda College, Viveka Educational Institutions, Tenali, India 5.Dr. C. D. Sagar Center for Life Sciences, Dayananda Sagar Institutions, Bangalore, India 6.Plant Cell Biotechnology Department, Central Food Technological Research Institute (Constituent Laboratory of Council of Scientific & Industrial Research), Mysore, India 7.Regional Centre, Indira Gandhi National Open University, Mumbai, India |
第一作者单位 | 北师香港浸会大学 |
推荐引用方式 GB/T 7714 | Ambati, Ranga Rao,Gogisetty, Deepika,Aswathnarayana Gokare, Ravishankaret al. Botryococcus as an alternative source of carotenoids and its possible applications–an overview. 2018. |
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