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题名Sulfated heteropolysaccharides from Undaria pinnatifida: Structural characterization and transcript-metabolite profiling of immunostimulatory effects on RAW264.7 cells
作者
发表日期2022-03-30
发表期刊Food Chemistry: X
ISSN/eISSN2590-1575
卷号13
摘要

Investigation of the polysaccharides from an edible marine brown algae Undaria pinnatifida has led to obtaining three fractional sulfated polysaccharides UPPs 1–3 with molecular weights of 7.212 kDa, 13.924 kDa, and 55.875 kDa, respectively. All UPPs are composed of galactose, xylose, glucose, mannose, glucuronic acid, and mannuronic acid, while UPP-3 also consisted of fucose, arabinose, and fructose. The immunostimulatory assay revealed that UPP-3 had important effects on cell viability, nitric oxide levels, and secretion of cytokines TNF-α and IL-6 in RAW264.7 cells. Furthermore, the transcript-metabolite data along with western blot and immunofluorescent staining revealed that UPP-3 could stimulate the Toll-like receptor (TLR4) associated with the nuclear factor kappa-B (NF-κB) p65 signaling pathway of RAW264.7 cells. These findings of the immunomodulatory sulfated polysaccharide will provide a basic understanding to further exploitation of U. pinnatifida polysaccharides.

关键词Immunostimulatory Metabolome Polysaccharide Structural characterization Transcriptome Undaria pinnatifida
DOI10.1016/j.fochx.2022.100251
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收录类别SCIE
语种英语English
WOS研究方向Chemistry ; Food Science & Technology
WOS类目Chemistry, Applied ; Food Science & Technology
WOS记录号WOS:000785593500006
Scopus入藏号2-s2.0-85124395152
引用统计
被引频次:10[WOS]   [WOS记录]     [WOS相关记录]
文献类型期刊论文
条目标识符https://repository.uic.edu.cn/handle/39GCC9TT/8245
专题理工科技学院
通讯作者Wang, Bin; Huang, Riming
作者单位
1.Shenzhen Hospital of Integrated Traditional Chinese and Western Medicine,Shenzhen,518104,China
2.Guangdong Provincial Key Laboratory of Food Quality and Safety,College of Food Science,South China Agricultural University,Guangzhou,510642,China
3.Laboratory of Pathogenic Biology,Guangdong Medical University,Zhanjiang,524023,China
4.Faculty of Medicine,Macau University of Science and Technology,Macau,China
5.Food Science and Technology Program,BNU-HKBU United International College,Zhuhai,519087,China
6.Pharmacognosy Group,Department of Pharmaceutical Biosciences,Biomedical Centre,Uppsala University,Uppsala, Box 591, SE,751 24,Sweden
推荐引用方式
GB/T 7714
Yang, Lihong,Liu, Jun,Xia, Xueweiet al. Sulfated heteropolysaccharides from Undaria pinnatifida: Structural characterization and transcript-metabolite profiling of immunostimulatory effects on RAW264.7 cells[J]. Food Chemistry: X, 2022, 13.
APA Yang, Lihong., Liu, Jun., Xia, Xuewei., Wong, Io Nam., Chung, Sookja Kim., .. & Huang, Riming. (2022). Sulfated heteropolysaccharides from Undaria pinnatifida: Structural characterization and transcript-metabolite profiling of immunostimulatory effects on RAW264.7 cells. Food Chemistry: X, 13.
MLA Yang, Lihong,et al."Sulfated heteropolysaccharides from Undaria pinnatifida: Structural characterization and transcript-metabolite profiling of immunostimulatory effects on RAW264.7 cells". Food Chemistry: X 13(2022).
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