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题名Unveiling the molecular mechanisms of adzuki bean (Vigna angularis) derived bioactive phytochemicals in combating obesity
作者
发表日期2024-12
发表期刊Food Bioscience
ISSN/eISSN2212-4292
卷号62
摘要

Obesity is a global chronic metabolic disorder, and our previous research studied the anti-obesity effect of the adzuki bean and identified some phytochemicals, including flavonoids and saponins. However, it is still unclear which phytochemical derived from adzuki bean play a crucial role in the anti-obesity effect and its mechanisms. This research is the first study to reveal the anti-obesity phytochemicals in adzuki bean and its molecular mechanisms. The active compounds of adzuki beans were identified from previous research of our research team and TCMSP database. A total of 13 active phytochemicals and 205 anti-obesity targets were identified. The protein-protein interaction, network analysis, gene ontology, and Kyoto Encyclopedia of Genes and Genomes enrichment analyses indicated that the Wnt signaling pathway, PI3K/Akt signaling pathway, and MAPK signaling pathway may be involved in anti-obesity effect of adzuki bean. Through PPI analysis, TNF, SRC, IL6, VEGFA, HRAS, and JUN were identified as core targets and further utilized for molecular docking. The molecular docking analysis shows that core active compounds can bind to core anti-obesity targets. Based on the above results, ADMET analysis, and further molecular simulation, vitexin-4″-O-glucoside has the highest potential for the anti-obesity effect and was further validated by Nile red staining and ORO staining in the in vitro adipocyte cell model. Furthermore, the vitexin-4″-O-glucoside achieves anti-obesity effect through regulating the Wnt/β-catenin signaling pathway and its downstream transcription factor C/EBPα and PPARγ. This may provide a solid foundation for the clinical application and further research of adzuki beans in treating obesity.

关键词Adzuki bean Anti-Obesity Network pharmacology Signaling pathways Vitexin-4″-O-Glucoside Wnt/β-catenin signaling pathway
DOI10.1016/j.fbio.2024.105515
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收录类别SCIE
语种英语English
WOS研究方向Food Science & Technology
WOS类目Food Science & Technology
WOS记录号WOS:001371294800001
Scopus入藏号2-s2.0-85210275931
引用统计
文献类型期刊论文
条目标识符https://repository.uic.edu.cn/handle/39GCC9TT/12048
专题理工科技学院
通讯作者Xu, Baojun
作者单位
1.Food Science and Technology Program,Department of Life Sciences,BNU-HKBU United International College,Zhuhai,519087,China
2.Department of Pharmacognosy,Faculty of Pharmacy,Ain Shams University,Cairo,Abbasia,11566,Egypt
3.School of Science,RMIT University,Melbourne,Bundoora West Campus, Plenty Road,3083,Australia
4.Guangzhou National Laboratory,International Bio-Island,Guangzhou,510005,China
5.State Key Laboratory of Chemical Resource Engineering,Beijing University of Chemical Technology,Bei-jing,100029,China
6.National Clinical Research Center for Respiratory Disease,State Key Laboratory of Respiratory Disease,Guangzhou Institute of Respiratory Health,the First affiliated Hospital of Guangzhou Medical University,Guangzhou,Guangdong,510120,China
7.Key Laboratory of Viral Pathogenesis & Infection Prevention and Control (Jinan University),Ministry of Education,Guangzhou,510632,China
第一作者单位北师香港浸会大学
通讯作者单位北师香港浸会大学
推荐引用方式
GB/T 7714
Luo, Jinhai,Wu, Yingzi,Moussa, Ashaimaa Y.et al. Unveiling the molecular mechanisms of adzuki bean (Vigna angularis) derived bioactive phytochemicals in combating obesity[J]. Food Bioscience, 2024, 62.
APA Luo, Jinhai., Wu, Yingzi., Moussa, Ashaimaa Y., Huang, Yanyi., Fu, Yu., .. & Xu, Baojun. (2024). Unveiling the molecular mechanisms of adzuki bean (Vigna angularis) derived bioactive phytochemicals in combating obesity. Food Bioscience, 62.
MLA Luo, Jinhai,et al."Unveiling the molecular mechanisms of adzuki bean (Vigna angularis) derived bioactive phytochemicals in combating obesity". Food Bioscience 62(2024).
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