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Status已发表Published
TitleCrystal structure characterization of natural allantoin from edible lichen Umbilicaria esculenta
Creator
Date Issued2011-08-09
Source PublicationCrystals
ISSN2073-4352
Volume1Issue:3Pages:128-135
Abstract

In China, Korea, and Japan, Umbilicaria esculenta is considered as both food and medicinal resources from lichen. In the current study, a prismatic crystal was first isolated from edible lichen U. esculenta via solvent fractionation. The structure of the crystalline compound was elucidated as allantoin using single-crystal X-ray crystallographic and spectroscopic techniques. In light of the wide use of synthesized allantoin in cosmetic industry as a skin protectant, the biological origin of the allantoin isolated from natural food stuff edible lichen has great potential to be developed into functional cosmetics. Current findings also provided useful information for ecologists to further explore the role of lichen and allantoin in nitrogen metabolism. © 2011 by the authors; licensee MDPI, Basel, Switzerland.

KeywordAllantoin Crystal Edible lichen Umbilicaria esculenta X-ray crystallography
DOI10.3390/cryst1030128
URLView source
Indexed BySCIE
Language英语English
WOS Research AreaCrystallography ; Materials Science
WOS SubjectCrystallography ; Materials Science, Multidisciplinary
WOS IDWOS:000209341000007
Citation statistics
Cited Times:14[WOS]   [WOS Record]     [Related Records in WOS]
Document TypeJournal article
Identifierhttp://repository.uic.edu.cn/handle/39GCC9TT/1701
CollectionFaculty of Science and Technology
Corresponding AuthorXu, Baojun
Affiliation
1.Food Science and Technology Program, Beijing Normal University-Hong Kong Baptist University United International College,Zhuhai, Guangdong 519085,China
2.Department of Food Science and Technology, Chungnam National University,Taejon 305-764,South Korea
3.Department of Chemistry, Chungnam National University,Taejon 305-764,South Korea
First Author AffilicationBeijing Normal-Hong Kong Baptist University
Corresponding Author AffilicationBeijing Normal-Hong Kong Baptist University
Recommended Citation
GB/T 7714
Xu, Baojun,Sung, Changkeun,Han, Byunghee. Crystal structure characterization of natural allantoin from edible lichen Umbilicaria esculenta[J]. Crystals, 2011, 1(3): 128-135.
APA Xu, Baojun, Sung, Changkeun, & Han, Byunghee. (2011). Crystal structure characterization of natural allantoin from edible lichen Umbilicaria esculenta. Crystals, 1(3), 128-135.
MLA Xu, Baojun,et al."Crystal structure characterization of natural allantoin from edible lichen Umbilicaria esculenta". Crystals 1.3(2011): 128-135.
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