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Sea bass (Lateolabrax maculatus) exerts anti-ulcerative colitis effects through gut microbiota modulation 期刊论文
Food Frontiers,2024, 卷号: 5, 期号: 2, 页码: 522-534
作者:  Chen, Jiali;  Xiao, Yuhang;  Wang, Kejian;  Fu, Xiuqiong;  Fan, Yueyao
收藏  |  浏览/下载：27/0  |  提交时间：2024/05/07
Structural characteristics and in vitro fermentation patterns of polysaccharides from Boletus mushrooms 期刊论文
Food and Function,2023, 卷号: 14, 期号: 17, 页码: 7912-7923
作者:  Chen, Li;  Wang, Yuxin;  Liu, Jiaxin;  Hong, Zhiyuan;  Wong, Ka Hing
收藏  |  浏览/下载：27/0  |  提交时间：2023/09/21
Cyanidin-3-O-Glucoside Supplement Improves Sperm Quality and Spermatogenesis in a Mice Model of Ulcerative Colitis 期刊论文
Nutrients,2022, 卷号: 14, 期号: 5
作者:  Xiao, Yuhang;  Xu, Baojun;  Bordiga, Matteo;  Li, Haiwei;  Travaglia, Fabiano
收藏  |  浏览/下载：32/0  |  提交时间：2022/05/05
A critical review on the health benefits of fish consumption and its bioactive constituents 期刊论文
Food Chemistry,2022, 卷号: 369
作者:  Chen, Jiali;  Jayachandran, Muthukumaran;  Bai, Weibin;  Xu, Baojun
收藏  |  浏览/下载：33/0  |  提交时间：2022/05/05
Isolation, Structural Properties, and Bioactivities of Polysaccharides from Mushrooms Termitomyces: A Review 评论文章
2022
作者:  Liu, Jiaxin;  Wang, Yuxin;  Wu, Jianzhong;  Georgiev, Milen I.;  Xu, Baojun
收藏  |  浏览/下载：35/0  |  提交时间：2022/02/23
Anthocyanin supplement as a dietary strategy in cancer prevention and management: A comprehensive review 评论文章
2022
作者:  Chen, Jiali;  Xu, Baojun;  Sun, Jianxia;  Jiang, Xinwei;  Bai, Weibin
收藏  |  浏览/下载：26/0  |  提交时间：2021/10/19
Characterization and identification of novel anti-inflammatory peptides from Baijiao sea bass (Lateolabrax maculatus) 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY,2021, 卷号: 147
作者:  Chen, Jiali;  Bai, Weibin;  Cai, Dongbao;  Yu, Zhiling;  Xu, Baojun
收藏  |  浏览/下载：26/0  |  提交时间：2021/09/01