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Faculty of Science and Tech...
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XU Baojun
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classification
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International Journal of Fo...
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Phenolic acids and flavonoids profiles of commercial honey from different floral sources and geographic sources
Journal article
International Journal of Food Properties,2019, volume: 22, issue: 1, pages: 290-308
Authors:
Cheung, Yiuchung
;
Meenu, Maninder
;
Yu, Xiaoming
;
Xu, Baojun
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Submit date：2021/04/23
classification
flavonoids
floral source
high performance liquid chromatography
Honey
phenolic acids
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