Browse/Search Results: 1-5 of 5

Selected(0)Clear Items/Page:    Sort:
Unveiling the molecular mechanisms of adzuki bean (Vigna angularis) derived bioactive phytochemicals in combating obesity Journal article
Food Bioscience,2024, volume: 62
Authors:  Luo, Jinhai;  Wu, Yingzi;  Moussa, Ashaimaa Y.;  Huang, Yanyi;  Fu, Yu
Favorite  |  View/Download:5/0  |  Submit date:2024/12/16
Critical review on anti-obesity effects of phytochemicals through Wnt/β-catenin signaling pathway Journal article
Pharmacological Research,2022, volume: 184
Authors:  Luo, Jinhai;  Yu, Zhiling;  Tovar, Juscelino;  Nilsson, Anne;  Xu, Baojun
Favorite  |  View/Download:10/0  |  Submit date:2022/11/14
New insights into potential nutritional effects of dietary saponins in protecting against the development of obesity Journal article
Food Chemistry,2020, volume: 318
Authors:  Jeepipalli, Syam P.K.;  Du, Bin;  Sabitaliyevich, Uteuliyev Y.;  Xu, Baojun
Favorite  |  View/Download:11/0  |  Submit date:2021/04/23
Anti-obesity effects of medicinal and edible mushrooms Review
2018
Authors:  Ganesan, Kumar;  Xu, Baojun
Adobe PDF(1981Kb)  |  Favorite  |  View/Download:12/3  |  Submit date:2021/04/23
Inhibitory effects of phenolics and saponins from commonly consumed food legumes in China against digestive enzymes pancreatic lipase and α-Glycosidase Journal article
International Journal of Food Properties,2015, volume: 18, issue: 10, pages: 2246-2255
Authors:  Liu, Rui;  Xu, Baojun
Adobe PDF(534Kb)  |  Favorite  |  View/Download:8/3  |  Submit date:2021/04/23