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Faculty of Science and Tech...
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XU Baojun
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Review
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2022
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Antioxidants
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Morchella esculenta
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Morels
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Mushrooms
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Food Research International
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Mycochemical profile and health-promoting effects of morel mushroom Morchella esculenta (L.) – A review
Review
2022
Authors:
Sunil, Christudas
;
Xu, Baojun
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Submit date：2022/09/05
Antioxidants
Morchella esculenta
Morels
Mushrooms
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