Browse/Search Results: 1-4 of 4

Selected(0)Clear Items/Page: Sort:
	Ultrasonic treatment treated sea bass myofibrillar proteins in low-salt solution: Emphasizing the changes on conformation structure, oxidation sites, and emulsifying properties Journal article Food Chemistry,2024, volume: 435 Authors: Lan, Meijuan; Li, Tongshuai; Li, Lin; Wang, Shaoyun; Chen, Juncheng Favorite \| View/Download：4/0 \| Submit date：2024/03/12 Emulsifying properties Low-salt solution Myofibrillar protein Oxidation Ultrasonic treatment
	Relationship between corrosion product and fouling growth on mild steel, copper and brass surface Journal article Colloids and Surfaces A: Physicochemical and Engineering Aspects,2020, volume: 591 Authors: Ren, Lu; Cheng, Yanhai; Wang, Qingguo; Tian, Xianhua; Yang, Jinyong Favorite \| View/Download：4/0 \| Submit date：2021/07/14 Calcium carbonate Dissolved oxygen Fouling Heat exchanger Oxidation corrosion
	Comparative studies on the antioxidant activities of nine common food legumes against copper-induced human low-density lipoprotein oxidation in vitro Journal article Journal of Food Science,2007, volume: 72, issue: 7, pages: S522-S527 Authors: Xu, Baojun; Yuan, Shaohong; Chang, Sam K. C. Favorite \| View/Download：6/0 \| Submit date：2021/09/01 Antioxidant activity Food legumes LDL oxidation Phenolic substances
	Oxidation of AsIII by Several Manganese Oxide Minerals in Absence and Presence of Goethite Journal article ACTA GEOLOGICA SINICA,2006, volume: 80, issue: 2, pages: 249-256 Authors: Feng, Xionghan; Tan, Wenfeng; Liu, Fan; Ruan, Huada; He, Jizheng Favorite \| View/Download：4/0 \| Submit date：2021/06/28 Mn oxide mineral goethite oxidation As-III As-V