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Faculty of Science and Tech...
3
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XU Baojun
3
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Review
3
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2021
1
2019
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2018
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英语English
3
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SCIE
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Adverse effect
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Fruit and vegetable seed oi...
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Critical Reviews in Food Sc...
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Food Chemistry
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New insights into chemical compositions and health promoting effects of edible oils from new resources
Review
2021
Authors:
Yao, Yueying
;
Xu, Baojun
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View/Download:7/0
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Submit date:2021/10/19
Chemical compositions
Fruit and vegetable seed oils
Health promoting benefits
Impact of consumption of repeatedly heated cooking oils on the incidence of various cancers- A critical review
Review
2019
Authors:
Ganesan, Kumar
;
Sukalingam, Kumeshini
;
Xu, Baojun
Adobe PDF(1231Kb)
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View/Download:18/8
  |  
Submit date:2021/04/23
cancers
carcinogenicity
genotoxicity
mutagenicity
polycyclic aromatic hydrocarbons
Repeatedly heated vegetable oils
Impact of consumption and cooking manners of vegetable oils on cardiovascular diseases- A critical review
Review
2018
Authors:
Ganesan, Kumar
;
Sukalingam, Kumeshini
;
Xu, Baojun
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View/Download:5/0
  |  
Submit date:2021/04/23
Adverse effect
Beneficial effects
CVD
Repeatedly heated oils
Vegetable oils