Status | 已发表Published |
Title | Sulfated heteropolysaccharides from Undaria pinnatifida: Structural characterization and transcript-metabolite profiling of immunostimulatory effects on RAW264.7 cells |
Creator | |
Date Issued | 2022-03-30 |
Source Publication | Food Chemistry: X
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ISSN | 2590-1575 |
Volume | 13 |
Abstract | Investigation of the polysaccharides from an edible marine brown algae Undaria pinnatifida has led to obtaining three fractional sulfated polysaccharides UPPs 1–3 with molecular weights of 7.212 kDa, 13.924 kDa, and 55.875 kDa, respectively. All UPPs are composed of galactose, xylose, glucose, mannose, glucuronic acid, and mannuronic acid, while UPP-3 also consisted of fucose, arabinose, and fructose. The immunostimulatory assay revealed that UPP-3 had important effects on cell viability, nitric oxide levels, and secretion of cytokines TNF-α and IL-6 in RAW264.7 cells. Furthermore, the transcript-metabolite data along with western blot and immunofluorescent staining revealed that UPP-3 could stimulate the Toll-like receptor (TLR4) associated with the nuclear factor kappa-B (NF-κB) p65 signaling pathway of RAW264.7 cells. These findings of the immunomodulatory sulfated polysaccharide will provide a basic understanding to further exploitation of U. pinnatifida polysaccharides. |
Keyword | Immunostimulatory Metabolome Polysaccharide Structural characterization Transcriptome Undaria pinnatifida |
DOI | 10.1016/j.fochx.2022.100251 |
URL | View source |
Indexed By | SCIE |
Language | 英语English |
WOS Research Area | Chemistry ; Food Science & Technology |
WOS Subject | Chemistry, Applied ; Food Science & Technology |
WOS ID | WOS:000785593500006 |
Scopus ID | 2-s2.0-85124395152 |
Citation statistics | |
Document Type | Journal article |
Identifier | http://repository.uic.edu.cn/handle/39GCC9TT/8245 |
Collection | Faculty of Science and Technology |
Corresponding Author | Wang, Bin; Huang, Riming |
Affiliation | 1.Shenzhen Hospital of Integrated Traditional Chinese and Western Medicine,Shenzhen,518104,China 2.Guangdong Provincial Key Laboratory of Food Quality and Safety,College of Food Science,South China Agricultural University,Guangzhou,510642,China 3.Laboratory of Pathogenic Biology,Guangdong Medical University,Zhanjiang,524023,China 4.Faculty of Medicine,Macau University of Science and Technology,Macau,China 5.Food Science and Technology Program,BNU-HKBU United International College,Zhuhai,519087,China 6.Pharmacognosy Group,Department of Pharmaceutical Biosciences,Biomedical Centre,Uppsala University,Uppsala, Box 591, SE,751 24,Sweden |
Recommended Citation GB/T 7714 | Yang, Lihong,Liu, Jun,Xia, Xueweiet al. Sulfated heteropolysaccharides from Undaria pinnatifida: Structural characterization and transcript-metabolite profiling of immunostimulatory effects on RAW264.7 cells[J]. Food Chemistry: X, 2022, 13. |
APA | Yang, Lihong., Liu, Jun., Xia, Xuewei., Wong, Io Nam., Chung, Sookja Kim., .. & Huang, Riming. (2022). Sulfated heteropolysaccharides from Undaria pinnatifida: Structural characterization and transcript-metabolite profiling of immunostimulatory effects on RAW264.7 cells. Food Chemistry: X, 13. |
MLA | Yang, Lihong,et al."Sulfated heteropolysaccharides from Undaria pinnatifida: Structural characterization and transcript-metabolite profiling of immunostimulatory effects on RAW264.7 cells". Food Chemistry: X 13(2022). |
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