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Covalent and non-covalent interactions between catechin and anchovy derived pentapeptides PAYCS: the differential neuroprotective effects on APP/PS1 amnesia mice Journal article
Food Science and Human Wellness,2026
Authors:  Zhao, Tiantian;  Chen, Jieqiong;  Liu, Jun;  Zhang, Lijun;  Luo, Yue
Favorite  |  View/Download:65/0  |  Submit date:2025/03/05
Critical review on the intervention effects of flavonoids from cereal grains and food legumes on lipid metabolism Review
2025
Authors:  Huang, Yin;  Xu, Baojun
Favorite  |  View/Download:12/0  |  Submit date:2025/03/10
Fates of bioactive compounds and antioxidant activities of red pitaya pulp upon in vitro gastrointestinal digestion Journal article
Food Research International,2025, volume: 200
Authors:  Lin, Xian;  Li, Xiangyu;  Huang, Ying;  Wen, Jing;  Yu, Yuanshan
Favorite  |  View/Download:7/0  |  Submit date:2025/03/10
Amelioration of arsenic-induced hepatic injury via sulfated glycosaminoglycan from swim bladder: Modulation of Nrf2 pathway and amino acid metabolism Journal article
International Journal of Biological Macromolecules,2025, volume: 287
Authors:  Ou, Jieying;  Liu, Xiaofei;  Chen, Jing;  Huang, Houpei;  Wang, Zhuo
Favorite  |  View/Download:4/0  |  Submit date:2025/03/10
Unveiling the molecular mechanisms of adzuki bean (Vigna angularis) derived bioactive phytochemicals in combating obesity Journal article
Food Bioscience,2024, volume: 62
Authors:  Luo, Jinhai;  Wu, Yingzi;  Moussa, Ashaimaa Y.;  Huang, Yanyi;  Fu, Yu
Favorite  |  View/Download:5/0  |  Submit date:2024/12/16
Formation of Volatile Pyrazinones in Amadori Rearrangement Products and Maillard Reaction Systems and the Major Formation Pathways Journal article
Journal of Agricultural and Food Chemistry,2024, volume: 72, issue: 18, pages: 10570-10578
Authors:  Luo, Yue;  Zhu, Siyue;  Peng, Jie;  Li, Run;  Huang ,Qingrong
Favorite  |  View/Download:9/0  |  Submit date:2024/09/04
Insights into immunoregulatory effects of bioactive polysaccharides derived from seaweeds through gut microbiota Journal article
Food Bioscience,2024, volume: 58
Authors:  Wijesekara, Tharuka;  Huang, Riming;  Wong, Io Nam;  Xu, Baojun
Favorite  |  View/Download:7/0  |  Submit date:2024/05/07
Feasibility Study of Amadori Rearrangement Products of Glycine, Diglycine, Triglycine, and Glucose as Potential Food Additives for Production, Stability, and Flavor Formation Journal article
Journal of Agricultural and Food Chemistry,2024, volume: 72, issue: 1, pages: 657-669
Authors:  Luo, Yue;  Zhu, Siyue;  Peng, Jie;  Cui, Heping;  Huang, Qingrong
Favorite  |  View/Download:8/0  |  Submit date:2024/03/12
总状蕨藻盾叶变种寡糖的酶解制备及其免疫调节活性的作用机制 Journal article
食品科学,2024, volume: 45, issue: 17, pages: 42-51
Authors:  曾瑾子;  林倩敏;  许静宜;  徐宝军;  黄耀南
Favorite  |  View/Download:14/0  |  Submit date:2024/02/22
Research on Efficient Implementation of SM2 for Mobile Devices 面向移动设备的国密 SM2 高效实现研究 Journal article
Tien Tzu Hsueh Pao/Acta Electronica Sinica,2023, volume: 51, issue: 12, pages: 3437-3443
Authors:  Zhang,Ji Peng;  Huang,Jun Hao;  Yu,Xuan;  Liu,Zhe
Favorite  |  View/Download:2/0  |  Submit date:2024/06/13