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Morphological, Structural, Thermal, Pasting, and Digestive Properties of Starches Isolated from Different Varieties of Rice: A Systematic Comparative Study Journal article
Foods,2023, volume: 12, issue: 24
Authors:  Lin, Xiaojun;  Zhang, Xuanyi;  Du, Bin;  Xu, Baojun
Favorite  |  View/Download:8/0  |  Submit date:2024/01/22
Environmental monitoring and potential health risk assessment from Pymetrozine exposure among communities in typical rice-growing areas of China Journal article
Environmental Science and Pollution Research,2022, volume: 29, issue: 39, pages: 59547 - 59560
Authors:  Tudi, Muyesaier;  Wang, Li;  Ruan, Huada Daniel;  Tong, Shuangmei;  Atabila, Albert
Favorite  |  View/Download:15/0  |  Submit date:2022/05/05
Pasting, thermal, and functional properties of wheat flour and rice flour formulated with chestnut flour Journal article
Bioactive Carbohydrates and Dietary Fibre,2021, volume: 26
Authors:  Zhou, Shiyun;  Reddy, Chagam Koteswara;  Du, Bin;  Xu, Baojun
Favorite  |  View/Download:5/0  |  Submit date:2022/02/23
Mass spectrometry-based metabolomics investigation on two different indica rice grains (Oryza sativa L.) under cadmium stress Journal article
Food Chemistry,2021, volume: 343
Authors:  Zeng, Ting;  Fang, Baohua;  Huang, Fenglin;  Dai, Li;  Tang, Zhi
Favorite  |  View/Download:9/0  |  Submit date:2021/10/19
Pasting properties of rice marketed in Asian countries: a systematic study Journal article
Journal of Food Measurement and Characterization,2021, volume: 15, issue: 2, pages: 1370-1384
Authors:  Islam, Tahidul;  Reddy, Chagam Koteswara;  Xu, Baojun
Favorite  |  View/Download:9/0  |  Submit date:2021/04/23
Difference of trace element exposed routes and their health risks between agriculture and pastoral areas in Bay County Xinjiang, China Journal article
Environmental Science and Pollution Research,2019, volume: 26, issue: 4, pages: 14073-14086
Authors:  Tudi, Muyesaier;  Phung, Dung Tri;  Ruan, Huada;  Yang, Lin sheng;  Guo, Hai Jun
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Difference of Trace Element Exposed Routes and their Health Risks between Agriculture and Pastoral areas in Bay County Xinjiang China Journal article
Environmental Science and Pollution Research,2019, volume: 26, issue: 14, pages: 14073-14086
Authors:  Tudi, Muyesaier;  Phung, Dung Tri;  Ruan, Huada;  Yang, Linsheng;  Guo, Haijun
Favorite  |  View/Download:5/0  |  Submit date:2021/07/30
Telomerase inhibitory effects of red pigment rubropunctatin and statin monacolin l isolated from red yeast rice Journal article
Genes,2017, volume: 8, issue: 5
Authors:  Xu, Baojun;  Wang, Qijun;  Sung, Changkeun
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From rice bag to table: Fate of phenolic chemical compositions and antioxidant activities in waxy and non-waxy black rice during home cooking Journal article
Food Chemistry,2016, volume: 191, pages: 81-90
Authors:  Tang, Yayuan;  Cai, Weixi;  Xu, Baojun
Favorite  |  View/Download:5/0  |  Submit date:2021/04/23
Optimization of Extraction Conditions of Citrinin from Red Yeast Rice by Orthogonal Design and Quantification of Citrinin by High-Performance Liquid Chromatography Journal article
Food Analytical Methods,2013, volume: 6, issue: 2, pages: 677-682
Authors:  Liu, Rui;  Xu, Baojun
Adobe PDF(200Kb)  |  Favorite  |  View/Download:8/2  |  Submit date:2021/04/23